Brine Oyster House Menu
Brine Oyster House menu gallery
Choose your favorite dish
Appetizer
Louisiana Blue Crab, Cajun Remoulade, Arugula, Toasted Almonds, Charred Grapefruit
Crispy Gulf Oysters, Herbsaint Creamed Spinach, Bacon Jam
Cognac Sauce, Spicy Cocktail Sauce, Horseradish, Lemon
Jumbo Lump Crab, Maine Lobster, Frisee, Preserved Lemon, Cocktail Sauce
Local Michigan Smoked White Fish, Red Roe, LeRouge Baguette
Smoky Tomato Emulsion, Sweety Drop Peppers, Artichoke, Caper Berries
Prime Tenderloin Tips, Wild Forest Mushrooms, Detroit Zip Sauce
Michigan Stone Fruit Chutney, Spiced Pecans, LeRouge Baguette
Pomegranate Arils, Maple Bacon, Chili Threads
Hand Cut Fries, Black Truffle, Aged Parmesan, Herb Aioli
Soup and Salad
Little Gem Lettuce, Radicchio, LeRouge Croutons, Shaved Parmesan, Garlic Crunch
Bosc Pear, Toasted Pine Nut, Chevre, Dried Cranberry, Champagne Apple Vinaigrette
Warm Goat Cheese Croquette, Roasted Beets, Arugula, Strawberries, Sugar Spiced Pecans, Traverse City Cherry Vinaigrette
Dried Cranberries, Toasted Pepitas, Maple Cream Reduction
Handhelds
Cornmeal Crusted Fried Oysters, LeRouge French Bread, Creole Remoulade, Shaved Lettuce, Tomato, House Pickle, Garlic-Parsley Frites
Two Smashed Patties, All-The-Things Sauce, Caramelized Onion, American Cheese, Lerouge Bun
Dinner Entrees
Shrimp, Scallops, Halibut, Mussels, In a Fennel, Crab, Tomato and Saffron Broth, Saffron Aioli Toast Points
Lobster Tail, Louisiana Blue Crab, Wild Mushrooms, Fresh Herbs, Parmesan Cream
Cherry Tomato Confit, Sweet Corn Succotash, Herb and Almond Gremolata
Grilled Shrimp, Stone Ground Chipotle Cheddar Anson Mills Grits, Roasted Corn, Charred Tomato, Spiked Honey
Almond Ameretto Butter Sauce, Hericot Vert, Marble Potato
Halibut Chunks, Beer Batter, Hand-Cut Fries, Garlic Tartar Sauce, Lemon
Smoked Gouda Potato Croquette, Chili Seared Spinach, Au Poivre Sauce, Café de Paris Butter
Heritage Berkshire Pork, Jalapeno and Sweet Potato Puree, Pomegranate Demi-Glace
Black Winter Truffle, Pecorino, Salsify Chips. Add: Shrimp $12 • Half Lobster Tail $18 • Scallops $21
The menu at Brine Oyster House in Grosse Pointe Park offers a variety of fresh seafood and comforting dishes. For appetizers, diners can indulge in Oysters On The Half Shell or the flavorful Brine's Blue Crab Cake. If you're in the mood for something hearty, the Oyster's Rock or Colossal Shrimp Cocktail are popular choices, along with the crispy Lobster & Crab Hush Puppies. For those looking to start with something light, the Brine Caesar Salad and Kale and Farro Salad are refreshing options, while the Roasted Beet & Goat Cheese or Pumpkin Bisque provide a cozy soup experience. When it comes to handhelds, the Oyster PO Boy and Burger & Fries are crowd-pleasers, offering a more casual, satisfying meal. For the main event, the restaurant excels in seafood with standout dishes like the rich Bouillabaisse, decadent Lobster Fettuccine, and perfectly cooked Blackened Alaskan Halibut. For those seeking a flavorful twist, the Bourbon & Hot Honey Shrimp is a must-try, while the Pan Fried MI Lake Trout Almondine brings a taste of Michigan's finest. The menu showcases a perfect blend of comfort and sophistication, making it a memorable dining experience for seafood lovers.